I bought an empanada off the street for 1,500 pesos. There were many sauces on the table for you to use, be careful what you use and the amount you use because one of them almost killed me-super spicy! The empanada was really delicious! Cheaper and bigger than what you’d find in New York!
I also got a meat stick for 3,000 pesos. This is costs 1 US dollar. Too salty for my liking, but it was worth the try.